Muri x The Four Horsemen
$55.00
Muri x The Four Horsemen
$55.00
[Limited Release]
Introducing our new collaboration with the renowned Four Horsemen restaurant in Brooklyn, New York.
A silky still red made from Stevnsbær sour cherry wine, ice-clarified tomato water, lacto-fermented beetroot, bayleaf and green peppercorn water kefir.
Ripe red fruit to the fore. With balanced acidity and a luxurious texture, the blend is given intricate savouriness from the salty beetroot and has a lightly spicy finish.
Pair with duck, root vegetables, or ideally the delicious toulouse sausage with mashed potatoes and prunes that is on the menu at the Four Horsemen from time to time.
Ingredients
Sour cherry juice, water, red currant juice, tomato water, beetroot, sugar, green peppercorn, bay leaf, salt, yeast.
About Muri
No and low alcoholic blends for pairing and sharing. Brewed in Copenhagen.
Our drinks are made with organic ingredients. We are devoted to quality which is why we work with small scale farmers and source botanicals in nearby Danish forests.
By using flavours and techniques connected to a culinary sphere, our drinks are an ideal companion to a plate of food. A progressive take on the traditional wine pairing, we say.